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The Hedgecombers

A Field-to-Fork Foodie Adventure

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Home » The Kitchen » Page 4

The Kitchen

woman in grey pouring brandy from a glass jug into a big glass jar of blackcurrants

Homemade Blackcurrant Cassis Recipe

Womans in grey sealing an old fashioned glass jar filled with pickled red onions

Vibrant Pickled Red Onions : Quick and Easy Recipe

White plate with salmon fillet and asparagus stir fry

Asparagus Stir Fry with Baked Saucy Salmon

BBQ Pork Tenderloin

Cute iced dairy free Easter cookies on a wooden board

Dairy Free Easter Cookies

womans hands holding joint of lamb ready to go in slow cooker

Slow Cooker Pulled Lamb

wooden backgrouns with white pan of chicken stew with chorizo and chickpeas

Chicken Chorizo and Chickpea Stew

A tall sobrasada burger layered with lettuce, tomato and a wooden skewer holding it all together

Spicy Sobrasada Burger

womans hands spooning chocolate muffin batter into brown muffin cases in a silver baking tray

Chocolate Orange Muffins

Overnight Oats – No Cook Camping Breakfast Recipe

Simple white bowl of homemade mac and cheese with a muted grey background

One-Pot Mac and Cheese Recipe

Small glass bottle of tahini sauce surrounded by a vibrant mix of salad vegetables, sauerkraut and olives

Tahini Sauce – Healthy Creamy, Dairy Free Dressing

step by step pics to building a stovetop pizza pocket

Stovetop Pizza Pockets

healthy nourish bowl with quinoa salad, avocado, peanut sauce and lime wedge

The Ultimate Guide to Healthy Eating, Meal Prep and Avoiding Food Waste

Woman in grey spreading garlic butter into a hedgehog sliced loaf of sourdough bread on a wooden board

Garlic Hedgehog Bread – the pull apart loaf for sharing!

A yummy homemade Butternut and Sage Pasty

Butternut and Sage Pasty

Lobster tail, poached eggs and Hollandaise sauce on a toasted English muffin

Lobster Eggs Benedict

Smashed Roast Sprouts with Bacon and Chestnuts

Smashed Roast Sprouts with Bacon and Chestnuts

Pretty jars of homemade vanilla sugar to give as gifts

Homemade Vanilla Sugar | Edible Gifts

Serving tray with bite size portions of Asian crab and lemongrass salad

Asian Crab and Lemongrass Cups

Freshly baked mince pie pops in a baking tray

Mince Pie Pops

Two full glasses and a pan of mulled cider on straw bale

Hot Mulled Scrumpy Cider (aka Bonfire Juice)

Freshly made Candied Orange Peel being drizzled with melted dark chocolate

Homemade Candied Orange Peel

Glass jar filled with dried apple rings that have been dusted with cinnamon

Cinnamon Dusted Dried Apple Rings

Small glass jar of dehydrated green vegetable powder to add a nutritional boost to recipes and meals

DIY Green Superfood Powder & Dehydrating Kale

Easy Homemade Sloe Vodka – The Perfect Wild and Foraged Gift

Pan Griddled Tuna with Salsa Roca

Blackberry Flavour Vodka

Blackberry Flavoured Vodka

Ox Cheek Stew with Nettle Dumplings

Ox Cheek Stew with Nettle Dumplings

Broad Bean and Goats Cheese Bruschetta

Broad Bean and Goats Cheese Bruschetta

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Hello, I’m Janie!

Janie aka Hedgecomber

Living the real-food dream on a Cornish smallholding. Home-grown veggies, our hens’ eggs, foraged wild foods & local ingredients. From tasty wholesome meals to simple camping recipes, I guarantee a real foodie adventure!

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About Jane

I’m Janie, I’m a food writer, photographer and recipe creator.

I share my home with Jonny and a little black rescue cat called Sassy. We breed Muscovy ducks for eggs and meat and have laying hens in the garden. And depending on the time of year, we’ll either have pigs in the field or bacon in the freezer. Read More…

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