Cut the top & the bottom of the orange off. With a sharp knife cut the peel and all the pith off, from top to bottom, around the edges. Cut each segment of the orange out by cutting either side of the membrane between segments.
Lay the orange slices and pomegranate seeds on a plate. Zest a little of the lemon or lime over the top and sprinkle with a little ground ginger.
Sit in a quiet corner and enjoy every vibrant mouthful of your pimped fruit salad :)
Nutrition Facts
Warming Winter Fruit Salad
Amount Per Serving
Calories 74
% Daily Value*
Fat 0g0%
Saturated Fat 0g0%
Cholesterol 0mg0%
Sodium 0mg0%
Potassium 272mg8%
Carbohydrates 18g6%
Fiber 3g13%
Sugar 14g16%
Protein 1g2%
Vitamin A 295IU6%
Vitamin C 71.2mg86%
Calcium 52mg5%
* Percent Daily Values are based on a 2000 calorie diet.